Nola is the soul, muse, and heart of all the restaurants; she is the daughter of Laura and Richard, the entrepreneurs behind LACENA BY NOLA. Born in Holland but raised in Spain, she seamlessly blends the best of two worlds. Her life is a captivating melting pot of cultures, where the essence of her homeland intertwines harmoniously with rich Spanish traditions.
But that's not all – Nola doesn't just speak Dutch and English; she dazzles with her Spanish and even ventures into Valencian. A true language party with this polyglot master! Yes, that's our girl.
The story with Nola begins in Albir, where the spark of LACENA BY NOLA ignited the family's gastronomic passion. Then, Altea Boulevard joined the feast, followed by expansion to Calpe in 2019. Things got even tastier in 2020 with the opening of Altea Beach, and the family didn't stop there. Moraira was the next chapter in 2021, followed by an incursion into Benidorm. To cap off this culinary journey, in 2023, El Campello became the latest destination on the LACENA BY NOLA route, for now…
But here's the exciting part! Did you know there's a specific route to trace Nola's evolution over the years? Yes, indeed. If you're adventurous and curious enough, you can visit these locations in chronological order. It's like following a treasure map, but instead of gold, you'll find culinary delights at every stage!
