Boiled egg, ham, cheese, jam & butter with mini baguettes, coffee & fresh orange juice

Coffee & Homemade Apple strudel
Toast with tomato & olive oil
Greek yoghurt with fresh fruit & honey
Greek yoghurt with granola by Nola & honey
Fried eggs with ham, cheese or bacon

Baguette ham & cheese with tomato, cucumber & salad
Baguette homemade tuna salad
Baguette carpaccio of beef served with Parmesan cheese, pine nuts, pesto & rocket
Baguette smoked salmon with cream cheese & chive
Baguette caprese served with pesto, pomodori tomato & pine nuts

Baguette brie & bacon with walnuts & honey
Baguette grilled goat cheese with a fig chutney and pine nuts
Baguette homemade tortilla & grilled vegetables
Baguette Frankfurter sausage with BBQ sauce & fried onions
Baguette with marinated chicken breast & honey mustard mayonnaise
2 croquettes served on 2 slices of bread with mustard

Portion of bread & aioli
Portion of bread with tomato, pesto & aioli
Small croquettes (12x) served with mustard
Nacho chips with cheddar, avocado & chilli-sauce
Homemade meatballs served with 3 sauces (sate, chilli & onion)
Gamba tempura (8x) served with sweet chili-sauce
Cheese platter (min. 2 persons)

Combination of mini wrap - Patata bravas – Manchego – Meatballs – Bread & Aioli - Serrano ham – Nachos – Tortilla’s

Wrap with homemade tuna-salad
Wrap with marinated chicken
Wrap with smoked salmon & cream cheese
Wrap caprese with pesto, pine nuts & tomato

Salad with marinated chicken
Salad caprese
Salad gamba tempura
Salad grilled goat cheese
Tuna salad

Pasta bolognese
Pasta carbonara
Pasta with fresh vegetables & Cajun chicken
Pasta goat cheese & walnuts
Pasta with gamba’s & cherry tomatoes
Pasta / stir fry of the season

Soup of the day
Chicken soup with seasonal vegetables
Roasted tomato soup
Onion soup served with a cheese croûton
Creamy fish soup with cod

Rack of lamb marinated in honey & thyme
Steak Tartar of beef tenderloin
Vitello Tonato served with homemade tuna mayonnaise
Homemade crab croquettes served with tartar sauce
Gamba tempura (5x) served with sweet chilli sauce
Carpaccio of beef with Parmesan cheese, pine nuts & rocket
Gamba’s ajillo served with bread
Quinoa salad
Burrata served with cherry tomatoes & basil

Homemade hamburger by Nola
Chicken satay (of chicken breast)
Slow cooked lamb knockle
Chateaubriand of beef tenderloin served with portobello sauce (2 people)
Beef tenderloin 200 grams
Filet of duck served with marinated melon
Ras el hanout chicken breast
All sauces are served separately: Peppersauce, mushroomsauce, currysauce or blue cheesesauce

Bucket of mussels served with bread or fries
Bucket of mussels in Thai sauce served with bread or fries
Baked sole fish
Fish & Chips (codfish)
San Pedro filet
Sauces are served separately: Tartarsauce, white wine sauce or champagne sauce

Stir-fry of rice & fresh vegetables
Pasta Cajun with fresh vegetables
Nola’s homemade vegetarian hamburger

Cherry ice cream with a crisp & hot chocolate sauce
Profiteroles with hot chocolate sauce
Homemade applestrudel with vanilla ice cream
Dame blanche
Homemade cheesecake
Chocolate fondue with fresh fruit & marshmellows (2 persons)

Pasta bolognese
Mini hamburger with fries & served with fresh vegetables of the season
Chickenfingers with fries & served with fresh vegetables of the season